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Wine

CANTUCCI E VIN SANTO or Almond biscuits with vin santo

Ah . . . cantucci – crisp, delicate and studded with almonds. They really are the quintessential Italian biscuit. And they make the perfect accompaniment to a cold glass of sweet vin santo or “holy wine”. Traditionally these wines are from Tuscany and are sweet, nutty and caramelly. Like liquid sunshine . . . MAKES […]

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Related Categories: Cookbook Confidential

Top Five Red Wine Food Pairings

Whether you’re hosting a festive dinner with friends or need something to impress the in-laws this Christmas, a glass of wine can be transformed by a complimentary food pairing. This week, we’re sharing our top five pairings for that bottle of red you’ve been saving for a special occasion. 1. Red burgundy Consider the weight and […]

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Related Categories: Cookbook Confidential

Top Five Mulled Wines

Looking for the perfect winter warmer? This week, we’re giving you something to mull over with our top five mulled wines and ciders. 1. Heston Spiced Mulled Cider £5.10 The signature taste of this mulled cider is created by ageing the cider in oak vats filled with ginger, nutmeg, clove and fresh cinnamon. The result […]

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Related Categories: Cookbook Confidential

Top Four Talking-Point Wines

Hugh Johnson’s Pocket Wine Book 2017 guides you through wine & food pairings, recent vintages from across the globe and great alternatives for when your wine of choice is out of stock. If you’re looking for something truly memorable for your dinner party, look no further than these uniquely fermented wines. Real Lambrusco They call […]

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Related Categories: Cookbook Confidential
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